This has quickly become one of my favorite new recipes — focaccia bread topped with caramelized onions, cranberries, and fresh rosemary.It is super easy to make (trust me!) and it’s the perfect holiday appetizer. Serve with a side of burrata or ricotta cheese, and enjoy!

Thinking about ditching the can this Thanksgiving? This cranberry sauce recipe is so easy and delicious, there’s no reason not to.