On a recent vacation in Cabo, I had this at Cocina y Cantina in @haciendacabo and just HAD to recreate it. So happy with how it turned out and now I can’t stop making it It’s quick and easy to whip up (takes less than 15min), full of nutrients, and under 125 calories per serving!

There’s no one right way to make guacamole, but this lime-citrusy, avocado-creamy, Tajin-tinged delight is my favorite.