WHIPPED RICOTTA TOAST
This app is surprisingly easy to make and looks gorg on the plate.
Time: 15 min | Difficulty: 1/5 | Servings: 4
1. Slice Your Bread
Cut into thick slices and toast lightly.
2. Blend
Place your ricotta cheese in a food processor and blend on high until smooth.
3. Transfer Your Ricotta
Transfer the whipped ricotta to a piping bag or zip lock bag with the corner cut off.
4. Get Piping
Pipe your ricotta onto your toast going back and forth to create a zig-zag pattern.
5. Finish
Top with olive oil, lemon zest, chopped pistachios, and flakey sea salt.
Tip:
You can blend your ricotta cheese in advance and place the piping bag in the fridge until ready to place.
THE SHOPPING CHECKLIST |
