On a recent vacation in Cabo, I had this at Cocina y Cantina in @haciendacabo and just HAD to recreate it. So happy with how it turned out and now I can’t stop making it It’s quick and easy to whip up (takes less than 15min), full of nutrients, and under 125 calories per serving!

You don’t have to be a vegan to love this flavorful grilled delight. With its seasoning and a little chimichurri on top, it’s bursting with flavor.