BLACKBERRY COBBLER

This super simple, decadent blackberry cobbler is everything you want in a summer dessert and more It only uses 5 ingredients and can be whipped up in just over an hour. The recipe is from @thepioneerwoman

Time: 20 min (with 1 hour baking time) | Difficulty: 2/5 | Servings: 8

1. Preheat and Prep

Set oven to 350°. Butter your baking dish.

2. Combine

Melt butter. In a separate bowl, mix 1 cup sugar, flour, and milk. Add melted butter and whisk.

3. Prep Blackberries

Defrost (if frozen), rinse, and dry blackberries.

4. Assemble

Pour batter into dish, add blackberries evenly on top, and sprinkle with ¼ cup sugar.

5. Bake

Bake 1 hour until golden.

Optional

Sprinkle with powdered sugar and/or top with vanilla ice cream.

Note

If you don’t have self-rising flour, you can make it yourself by combining the following ingredients: 1 cup all-purpose flour, 1-½ tsp baking powder, and ¼ tsp fine salt.