PROSCIUTTO AND MELON OVER ARUGULA SALAD

Prosciutto and melon are an incredible pairing, and this appetizer can be whipped up in less than 15 minutes!

Time: 15 min | Difficulty: 1/5 | Servings: 4

1. Make Your Arugula Salad

Mix arugula, white balsamic, and olive oil.

2. Slice

Cut your melon into slices and wrap with prosciutto.

3. Plate

Lay prosciutto-wrapped melon slices on a bed of arugula and top with balsamic glaze and flakey sea salt. Enjoy!

THE SHOPPING CHECKLIST

Cantaloupe, sliced 12 slices of prosciutto 4 cups of arugula Balsamic glaze, for drizzling 2 tbsp white balsamic 2 tbsp olive oil Flakey sea salt