GRILLED PEACHES WITH ICE CREAM, HONEY, AND GRANOLA

Perfect for those nights when you’re hanging around the grill with friends and want something simple, but delicious for dessert.

Time: 45 min | Difficulty: 1/5 | Servings: 4

1. Grill

Cut peaches in half and grill them for about 3 -5 minutes (until there are grill marks).

2. Serve

Pair with vanilla ice cream, and top with honey, granola, and flakey sea salt.

 
 

THE SHOPPING CHECKLIST











 
 
Previous
Previous

TOMATO, PEACH, AND BURRATA SALAD

Next
Next

GRILLED POTATOES